Home-made mayonnaise can be whipped up in moments to add a dash of panache to your dishes. just follow my recipe – and discover the secret French tip to rescue a mayonnaise that’s breaking up. Here we are, the most daring recipe of all, I’m talking about the mighty mayonnaise! It’s amazing how many people […]
Category: French Classics
Try my quick-and-easy vegetarian starter of mushrooms with cream and tarragon on garlic-rubbed sourdough toast.